Dodie’s Building and Area History Brings You the French Quarter in Dallas

historyDodie’s was founded in 1989 at lower lower Greenville Avenue in Dallas, Texas. After 20 years of hard work, Dodie’s made a name for itself as the premier go-to for authentic cajun and creole food. With multiple locations across the Metroplex, a line of custom hot sauces and a knack for great customer service, the Dodie’s empire grew to include their flagship location at 2812 Greenville Avenue, now called Dodie’s Reef. Dodie’s has 5,000 square feet feet of an authentic New Orleans look-n-feel including a street level patio filled with live music and a rooftop patio reminiscent of a Pat O’Briens courtyard. Dodie’s’ fabulous view contributes to the best damn New Orleans fare in Texas. Come to Dodie’s to experience a one of a kind French Quarter atmosphere and the best cajun cuisine in Dallas. WE ARE THE ORIGINAL!

The Dodie’s Reef chain was purchased by Mark and Kelly Bunting and in keeping with the classic New Orleans atmosphere and attitude – Dodie’s Reef is now better than ever. One for tradition, the Bunting’s are adamant about maintaining Dodie’s unique and unbeatable environment while pledging to you the very best in New Orleans style cuisine and friendly staff for years to come.

You can now visit Dodie’s Reef in Coppell as well! And look out for more Dodie’s Reef locations coming soon!


Laissez le bon temps rouler ”let the good times roll” in French